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NEXT DATES
This page is a translation of Master Avanzato con Simone de Feo (ITA) and does not show course dates to avoid misunderstandings. You can find updated information on the page in the original language.
Corso Biennale Aggiornamento Chef (ITA)
Simone de Feo è il titolare della Cremeria Capolinea, miglior gelateria d’Italia secondo Dissapore e pluripremiata con i 3 Coni Gambero Rosso.
In questo esclusivo corso avanzato di gelateria naturale, De Feo ti farà vedere il suo unico e incredibile modo di fare il gelato naturale.
Topics covered
- Bilanciamento secondo De Feo
- Eliminazione di stabilizzanti
- Sostituzione di ingredienti per accorciare l’etichetta
- Tecniche per caratterizzare ed esaltare i gusti al massimo
- Come scegliere le materie prime
- Tecniche Marketing Covid -19
- Tecniche Marketing di destagionalizzazione
Goals
De Feo condividerà le sue ricette più avanzate e ti illuminerà su strategie marketing raffinate e uniche.
Scoprirai come ha modificato il Bilanciamento Presenti per un risultato unico e inimitabile!!!
Uscirai da questo corso con una visione molto diversa di gelato naturale.
«Il gelato è tutto per me. È la mia vita. È ricordo, piacere, qualcosa che mi fa stare bene. Perché sono sempre stato goloso e continuo a esserlo» Simone De Feo
1
giorno 1
- 9:00 - 16:00
- 6 ore
2
Day 2
- 9:00 - 16:00
- 6 ore
Course location
LOCATION
Gelato Naturale Academy
Via Marsala 19A 58100 Grosseto GRWHERE TO STAY
Hotel Nuova Grosseto
Piazza Guglielmo Marconi, 2658100 Grosseto GR
+39 0564 414105
www.hotelnuovagrosseto.com
B&B Warm Up
Via Tommaso Albinoni, 258100 Grosseto GR
+39 324 07 72 243
www.warmupgrosseto.it
B&B Le Mura
Piazza del Mercato, 1058100 Grosseto
+39 349 12 99 213
www.beblemura.it
This page is a translation of Master Avanzato con Simone de Feo (ITA) and does not allow course bookings to avoid misunderstandings. You can find the updated information and book on the page in the original language.
Next gelato making courses
Course of the day:
1 December
No Events
Course of the day:
2 December
02 - 06 December
Gelato Naturale Basic + Intermediate Course 
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.
Course of the day:
3 December
02 - 06 December
Gelato Naturale Basic + Intermediate Course
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.
Course of the day:
4 December
02 - 06 December
Gelato Naturale Basic + Intermediate Course
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.
Course of the day:
5 December
02 - 06 December
Gelato Naturale Basic + Intermediate Course
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.
Course of the day:
6 December
02 - 06 December
Gelato Naturale Basic + Intermediate Course
COURSE IN ENGLISH - With the newly updated basic + advanced course you will master the creation of your own original recipes.
Course of the day:
7 December
07 - 08 December
Totally Vegan Gelato Course
COURSE IN ENGLISH - How to specialize in very creamy Vegan Gelato with a defined taste and combine tasty, specially designed variegations.
Course of the day:
8 December
07 - 08 December
Totally Vegan Gelato Course
COURSE IN ENGLISH - How to specialize in very creamy Vegan Gelato with a defined taste and combine tasty, specially designed variegations.
Course of the day:
9 December
09 - 13 December
Gelato Naturale Advanced + Specialization Course
COURSE IN ENGLISH Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes!
Course of the day:
10 December
09 - 13 December
Gelato Naturale Advanced + Specialization Course
COURSE IN ENGLISH Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes!
Course of the day:
11 December
09 - 13 December
Gelato Naturale Advanced + Specialization Course
COURSE IN ENGLISH Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes!
Course of the day:
12 December
09 - 13 December
Gelato Naturale Advanced + Specialization Course
COURSE IN ENGLISH Aimed at those who have completed the Basic Course, a full-immersion of 5 days to master the secrets of the most complex and profitable recipes!
Course of the day:
13 December
13 - 15 December
Gelato Naturale Chef Masterclass
Don't miss this unique opportunity to elevate your gelato skills to the next level—sign up now and take the first step toward mastering the art of perfection!
Course of the day:
14 December
13 - 15 December
Gelato Naturale Chef Masterclass
Don't miss this unique opportunity to elevate your gelato skills to the next level—sign up now and take the first step toward mastering the art of perfection!
Course of the day:
15 December
13 - 15 December
Gelato Naturale Chef Masterclass
Don't miss this unique opportunity to elevate your gelato skills to the next level—sign up now and take the first step toward mastering the art of perfection!
Course of the day:
16 December
No Events
Course of the day:
17 December
No Events
Course of the day:
18 December
No Events
Course of the day:
19 December
No Events
Course of the day:
20 December
No Events
Course of the day:
21 December
No Events
Course of the day:
22 December
No Events
Course of the day:
23 December
No Events
Course of the day:
24 December
No Events
Course of the day:
25 December
No Events
Course of the day:
26 December
No Events
Course of the day:
27 December
No Events
Course of the day:
28 December
No Events
Course of the day:
29 December
No Events
Course of the day:
30 December
No Events
Course of the day:
31 December
No Events